Job Description
We seek an experienced Assistant Restaurant Manager to support daily operations, supervise staff, and ensure excellent customer service and operational efficiency.
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Responsibilities
- Assist in managing daily restaurant operations and staff shifts.
- Ensure excellent customer service and resolve complaints.
- Maintain food quality, hygiene, and safety standards.
- Monitor stock, inventory, wastage, and cash control.
- Track sales, prepare reports, and enforce company SOPs.
- Support staff training, discipline, and performance.
Requirements
- Minimum of OND/HND.
- Previous QSR or fast-food experience is required.
- Strong leadership, communication, and problem-solving skills.
- Honest, organized, and able to work under pressure.
- Willingness to work shifts and weekends as scheduled.
How to Apply
Interested candidates should send their CV to [email protected]
Applicants residing in Ikotun-Idimu, Ijegun, or nearby areas are encouraged to apply.
Benefits
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